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A Biome Talk Altaea's Wild
Altaea Fradley shares her foraging and cooking experiences having a wild biome month of eating wild food, with a wild pickling tasting.
Talks & Workshops
Sunday 25 October14:00–15:00
georgemorganhorne@hotmail.co.ukThe Wynnstay, Heol Maengwyn, Machynlleth, UK